| S. N. |
Product |
Standardized for |
Grades |
| 1. |
Adhatoda vasica |
Alkaloids
Vasicine (HPLC) |
1-10%
1 – 5% |
| 2. |
Bacopa monnieri |
Baccosides (HPLC) |
20 - 40% |
| 3. |
Boswellia serrata |
Boswellic acids |
50 -95% |
| 4. |
Camellia sinensis |
Polyphenols
EGCG (HPLC) |
40 -90%
20-40% |
| 5. |
Cassia angustifolia |
Sennosides (BP/USP/HPLC) |
10 - 60% |
| 5. |
Centella asiatica |
Total triterpenes
Asiaticosides (HPLC) |
3 - 20%
10 & 20% |
| 6. |
Coleus forskohlii |
Forskohlin (HPLC) |
10 & 20% |
| 7. |
Commiphora mukul |
Guggulsterones (HPLC)
Guggulsterones (UV) |
2.5%
2.5 – 10% |
| 8. |
Eugenia jambolana |
Saponins
Ellagic acids (HPLC) |
5 & 20%
1 & 5% |
| 9. |
Garcinia combogia |
(-) HCA (HPLC) |
50 & 60% |
| 10. |
Garcinia combogia (water soluble) |
(-) HCA (HPLC) |
50 -70% |
| 11. |
Garcinia mangostana |
Mangosteen (HPLC)
Flavones |
10 - 40%
20 & 40% |
| 12. |
Gymnema sylvestre |
Gymnemic acids |
25 - 75% |
| 13. |
Lagerstroemia speciosa |
Corosolic acids |
1 & 2% |
| 14. |
Momordica charantia |
Bitter
Charantin (HPLC) |
3 - 10%
1% |
| 15. |
Morinda citrifolia |
Morindin
Scopoletin |
10%
0.5 - 1% |
| 16. |
Mucuna pruriens |
Levodopa (HPLC) |
10 - 40% |
| 17. |
Sida cordifolia |
Total Alkaloids
|
2 - 4% |
| 18. |
Trifla |
Tannins |
30 - 40% |
| 19. |
Tribulus trerrestris |
Steroidal saponins
Protodioscin (HPLC) |
20 - 45%
10 - 20% |
| 20. |
Trigonella foenum - graecum |
Saponin
Galactomanan (HPLC)
4 HIL (HPLC) |
20-40%
40 - 60%
5 - 40% |
| 21. |
Pausinstalia yohimbe |
Yohimbine HCL (HPLC) |
2- 10% |
| 22. |
White kidney bean |
Amylase inhibitory activity
Phaseolamin (HPLC)
Isoflavones |
4000 - 10,000
2 - 8%
20- 40% |
| 23. |
White Kidney bean (Water soluble) |
Amylase inhibitory activity |
3000 |
| 24. |
Withania somnifera |
Withanolides
Alkaloids |
1.5 - 4.5
0.5 - 2.5% |
| 25. |
Cissus quadrangularis |
Ketosteroids (HPLC) |
20 -40% |
| 26. |
Coffea arabica/robusta |
Chlorogenic acids (HPLC) |
40-60%
0.5-5% |
| 27. |
Griffonia simplicifolia |
5 HTP (HPLC) |
5 - 95% |
| 28. |
Viola odorata |
Saponins |
3 & 5% |
| 29. |
Sesamum indicum |
Sesamin (HPLC) |
5 & 10% |
| 30. |
Phyllanthus niruri |
Bitters |
3 – 15% |
| 31. |
Linum usitatissimum (Flax seed) |
SDG (HPLC) |
10 & 20% |
